From the Cradle to Your Cup
Our story begins in Hambela, in Ethiopia’s Guji region — the birthplace of Arabica coffee.
TAQAHWA is a premium, 100% Arabica, single-origin specialty coffee, carefully selected from naturally grown coffee under forest shade through trusted partnerships with local farmers.
Committed to fairness and excellence, we slow-roast and package our coffee at origin to preserve its freshness and rich aroma. We use air shipping to help deliver our coffee quickly and maintain its exceptional quality from Ethiopia to your cup.
Every bag supports the farming families who preserve Ethiopia’s coffee heritage for generations.
The Best Coffee Experience
From origin to roasting, we focus on purity, flavor, and consistency to ensure every cup feels special.
Best Beans
Sourced from Ethiopia’s high-altitude farms, our beans offer a smooth, fruity, and vibrant flavor profile.
Quality Milk
We use only fresh, high-quality ingredients to complement and enhance every coffee blend.
Perfect Blend
A balanced combination of tradition and modern roasting techniques for a perfect cup every time.
We serve authentic ethiopian coffee
From the highlands of Ethiopia to your cup, we deliver rich, smooth, and unforgettable coffee crafted with passion and quality.
Bean Varieties
Locations
Our Gallery
A visual journey through our coffee story — capturing the richness, aroma, and craft behind every cup of TAQAHWA.
Our Story
TAQAHWA was born from a passion to bring authentic Ethiopian coffee to the world. From the highlands of Ethiopia, where coffee first began, we carefully source and roast each bean to preserve its rich heritage and exceptional flavor.
Every cup tells a story of tradition, quality, and dedication — from farm to cup.
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